Week 32 - Boston Baked Beans

For week 32 I made Boston baked beans from the 1963 cookbook "The New Ford Treasury of Favorite Recipes from Famous Restaurants".

Week 16 - Ice Cream Sodas

In week 16, we tried a variety of ice-cream sodas from the 1971 cookbook "Howard Johnson's Presents Old Time Ice Cream Soda Fountain Recipes.

Week 15 - Homemade Peeps and Jelly Candy

In week 15, I made Easter candy from the cookbook "The Holiday Candy Book by Virginia Pasley, published in 1952.

2017 Cookbook Challenge Week 10 - Meat Pie

For week 10, I chose to make "Monday-Night Meat Pie", from the 1953 cookbook, "Pyrex Prize Recipes".

2017 Cookbook Challenge Week 7 - Cherry Pie

For week 7, I made a cherry pie from the cookbook "Retro Pies, A Collection of Celebrated Family Recipes" by Linda Everett.

2017 Cookbook Challenge - Week 1

For week 1 of my 2017 cookbook challenge, I decided to make "Chocolate & Banana Loaf", from "The Primrose Bakery Book".